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Banisteriopsis caapi, a vine, is the foremost ingredient of ayahuasca, a traditional medicinal tea from the Amazon region. The vine itself is also called ayahuasca, or a host of other names, such as natéma, mihi, kahi, pindé, dápa, yagé, nixi honi xuma and hoasca. This plant is one of the most discussed items in ethnobotany and ethnomedicine.

Some indigenous people distinguish over 40 varieties. Two varieties that are common are Ourinhos and Trueno. "Ourinhos" literally means "little gold" and this strain is apparently the one used by the ayahuasca-drinking churches (Santo Daime, UDV and Barquinha). Some say the name comes from the color of the infusion made with this variety. 

"Trueno" means "thunder" and some people say this type causes relatively high intensity physical effects.